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Please note that bookings of 2 people are subject to a dining time of 1 hour and 45 minutes, and up to 6 people is a 2 hour dining time. We are happy to provide a longer dining time if needed, however this may be subject to availability. Contact us on for specific requests.

Our $89 shared tasting menu (4-courses) is recommended for groups of 8 and over.

Corkage fee is $30 per bottle.

A 10% wage surcharge applies on Sunday, and 20% applies on Public Holidays. Eftpos surcharges also apply.

Dining Room

Our dining room is the place where Enoteca comes alive. Featuring our comfortable red velvet seating, sit back, relax, and enjoy while we bring to you the Enoteca experience. Full ala carte menu available here.

Available to book online.

Enter via Rundle Street Entrance.


Located in our dining room, our booths are designed for groups of around 6 people. Have your own intimate space to wine, dine and create memories with family and friends.

Available upon request via our booking platform.


Located towards the back of the venue is our high table bar seating. Look out and immerse yourself in the the European charm of Frank’s lane and Vardon Avenue through our bi-fold windows, while you enjoy a cocktail or glass of wine.

Snacks and small plates are best enjoyed here. The full ala carte menu is subject to availability.

This area is currently not able to be booked online (walk-ins only). Enter via Frank’s Lane.




Monday 4:30pm til late

Tuesday 4:30pm til late

Wednesday 12:00pm til late

Thursday 12:00pm til late

Friday 12:00pm til late

Saturday 4:30pm til late

Sunday 4:30pm til late

281 Rundle Street, Adelaide, SA 5000